Description

Kitchen Tune-Up, established in 1988 in Aberdeen, South Dakota, has become a leading franchise in the kitchen renovation industry. With over 200 franchise units across the United States, Kitchen Tune-Up specializes in offering homeowners five distinct ways to update and enhance their kitchens. The franchise provides a low-investment, branded business model designed to help franchisees achieve their financial goals. Since its inception, Kitchen Tune-Up has built a reputation for delivering high-quality, affordable kitchen renovation services, making it a popular choice for both franchisees and customers.

Opportunity with Kitchen Tune-Up

Kitchen Tune-Up specializes in enhancing, modernizing, and revitalizing kitchens and cabinetry. This is made possible through our network of committed, success-driven franchise owners, known as “Tunies.” We are eager to partner with motivated individuals who aspire to own their own kitchen remodeling business and offer our highly sought-after services to their local communities.

With over 275 protected territories across the U.S. and Canada, our proven sales potential consistently demonstrates success. Whether homeowners want to refresh the look of their kitchen or completely transform the space, Kitchen Tune-Up provides a range of services, with quotes available during the initial consultation.

Kitchen Tune-Up franchise offers a low-overhead, scalable business model that can be operated from home or a retail location – the choice is yours! Kitchen Tune-Up appeals to entrepreneurs from various corporate backgrounds, not necessarily those with experience in remodeling or woodworking. Starting your business with Kitchen Tune-Up is simple and turnkey, with no prior experience required.

Why Kitchen Tune-Up?

When considering whether to work for an established company or venture out on your own, the decision isn’t always clear-cut. On one hand, starting your own business offers creative freedom, but the success or failure of the venture depends entirely on you. This can be empowering, yet also daunting. On the other hand, working for an established company provides the advantage of their expertise, brand recognition, and a proven blueprint for success. However, the control you have over your business is more limited.

Ultimately, the decision comes down to how much risk you’re willing to take and how confident you are in your business knowledge and skills. Do you prefer joining something already established or building your own enterprise from the ground up? Opening a franchise offers a middle ground, presenting lower risk than starting a new business while allowing you to be your own boss. With franchising, you run your business while benefiting from the support of an experienced company with a track record of success. It’s the best of both worlds.

Benefits

If you have an entrepreneurial mindset and strong customer service skills, Kitchen Tune-Up could be a great fit for you. Our business model provides flexibility with the support and training you need, all at a low initial investment. Whether you prefer a home-based or retail location, Kitchen Tune-Up offers a range of benefits for franchisees. Read on to learn more about what makes our franchise opportunity a smart choice.

• A Tested Operational System
• Comprehensive Training Program
• Continuous Education
• A Solid Sales & Marketing Framework
• Thoroughly Researched and Protected Territories
• Collective Purchasing Power
• A Streamlined and Efficient Operating System

Franchise Training and Support

Your training journey begins with a home-study pre-training course that guides you through the essential steps of launching your business, including securing a business phone number, obtaining business insurance, developing your marketing plan, and exploring key Kitchen Tune-Up services through manuals and videos. Afterward, you’ll head to our Experience Center in Dallas for hands-on training and labs, where Kitchen Tune-Up experts will provide in-depth instruction on technical skills, marketing, sales, accounting, operations, suppliers, and more. Once training is complete, you’ll follow a 12-Week Post-Training Action Plan with step-by-step guidance, receiving weekly support as you transition from pre-training to post-training. You’ll also have access to online modules that you can complete at your convenience on your phone, tablet, or laptop.

• Technical Training
• Hands-on Training in Dallas, Kitchen Tune-Up Experience Center
• Pre and post Training Action Plan
• Online Training

Join the Growing Community of Kitchen Tune-Up Franchise Today

Kitchen Tune-Up seeks a franchisee interested in having their own business, a spirit and good customer service skills. Franchisees with little to no experience is not necessarily as Kitchen Tune-Up will provide all the training and support you’ll need. Join Now!